Food Service Supervisor
Salary: $18.00 / hour
Vacancies: 2
Terms of employment: Permanent employment
Full time: 32 – 40 hours / week
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend
Employer: Regent hotel
Business Address and Job location: 112 East First Street, Revelstoke, BC, V0E 2S0
Job Requirements:
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks:
Establish methods to meet work schedules;
Supervise and co-ordinate activities of staff who prepare and portion food;
Train staff in job duties, sanitation and safety procedures;
Estimate ingredient and supplies required for meal preparation;
Ensure that food and service meet quality control standards;
Prepare budget and cost estimates;
Address customers’ complaints or concerns;
Maintain records of stock, repairs, sales and wastage;
Establish work schedules
Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
How to apply:
By email:
manager@regenthotel.ca