• Prepare and cook complete meals or individual dishes and foods
• Schedule and supervise kitchen helpers
• Oversee kitchen operations
• Maintain inventory and records of food, supplies and equipment
• May clean kitchen and work area
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• May hire and train kitchen staff.
Job Requirement:
– 1 to 2 years of related experience is required.
How to Apply:
Email: aaronsresto33@gmail.com