Job Details

Employer: Donair On Main

Location: 1116 main street Slave Lake, ABT0G 2A0

Salary: $16.00 hourly for 35 to 44 hours per week

Terms: Permanent employment Full time

Start date: Starts as soon as possible

vacancies: 2 vacancies

Employment group: Newcomers to Canada

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Specific Skills

Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Cuisine Specialties

Lebanese

Work Setting

Restaurant

Work Conditions and Physical Capabilities

Repetitive tasks; Physically demanding; Attention to detail; Overtime required

Personal Suitability

Team player; Reliability; Organized

How to apply

By email

yegresume@gmail.com