Job title: Kitchen Supervisor
Job Vacancy: 1
Start date: As soon as possible
Salary: $15.00 per hour, 40 hours per week
Employment groups: Apprentices, Indigenous people, Newcomers to Canada, Persons with disabilities, Seniors, Students, Veterans Youth Visible minorities
Employer: Fort Kitchen & Pizzeria
Job location: 9907 103 Street, Fort Saskatchewan, AB T8L 2C8
Workers Supervised: Kitchen and food service helpers; Food service counter attendants and
food preparers; Food and beverage servers; Cook (general)
Additional Skills: Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules; Hire food service staff
Work Setting: Restaurant
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Must have knowledge of the establishment’s culinary genres
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Tight deadlines
Ability to Supervise: 5-10 people
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
How to apply:
By email: fortkitchenandpizzeria@gmail.com
By mail: 9907 103 Street, Fort Saskatchewan, AB T8L 2C8