Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Will train

Personal suitability

Client focus, Efficient interpersonal skills, Reliability, Team player

Tasks

Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Clear and clean tables, trays and chairs, Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Keep records of the quantities of food used, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers’ orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

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