Languages : English

Work setting :Cafeteria, Restaurant, Fast food outlet or concession

Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada.

Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Flexible hours.

How to apply
By email

dqtopsailroad1@gmail.comIn person

672 Topsail Rd
St. John’s, NL
A1E 2E2

from 10:30 to 22:30

Job descriptions

Task

Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers’ complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.

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