Cabeza Grande is not your ordinary Mexican restaurant inspired by vulture, culinary creations and of course the tequila. We need one () Cook who can start as soon as possible. Preference will be given to cooks who have experience in Mexican cuisine, but this is not a job requirement. Training will be provided to cooks who want to learn this type of cuisine.
Wage: $17.50 per hour for 35 to 44 hours per week
Terms of Employment: Permanent; Full-Time
Applicants with part-time availability are encouraged to apply
Employment Conditions: Day; Evening; Weekend; Shift; Morning
JOB REQUIREMENTS:
Languages: English
Education: Secondary school certificate
Experience: 1 – 2 years in the food service industry
Job Duties:
- Prepare and cook Mexican cuisine for buffet and individual dishes
- Prepare and cook special meals for patrons as required
- Maintain inventory and records of food (perishable and non-perishable), supplies and equipment
- Oversee kitchen operations
- Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
- Specialize in preparing and cooking seafood cuisine or special dishes
- Schedule and supervise kitchen helpers
Work Conditions and Physical Capabilities: Fast-paced environment; Repetitive tasks; Attention to Detail; Standing for extended periods
Personal Suitability:
Team player; Reliability; Organized
Work Setting:
Restaurant
EMPLOYER
Cabeza Grande
802 8 Street, Suite 103
Canmore, Alberta T1W 2B7
HOW TO APPLY:
By E-mail:
cabezagrandesocial@gmail.com
By Mail:
802 8 Street, Suite 103
Canmore, Alberta T1W 2B7