We need two (2) Cooks who can start immediately. Preference will be given to cooks who have experience in Japanese cuisine, but it is not a job requirement. Training will be provided to cooks who want to learn Japanese Cooking.
Wages:
$17.00 per hour for 30 to 44 hours per week
Terms of Employment:
Permanent; Full Time
Applicants with part-time availability are encouraged to apply.
Employment Conditions:
Day; Evening; Weekend; Shit; Overtime
JOB REQUIREMENTS:
Languages:
English
Education:
Secondary school graduation certificate
Experience:
1 – 2 years as cook in commercial setting.
Work Setting:
Restaurant
Job Duties:
Prepare and cook seafood cuisine and individual dishes as per Edo Japan’s menu items; Maintain inventory and records of food (perishable and non-perishable), supplies and equipment; Oversee kitchen operations’ Plan menus, determine size of food portions, estimate food requirements and costs and monitor and order supplies; Specialize in preparing and cooking Edo Japan’s menu items; Schedule and supervise kitchen helpers; Clean work areas and ensure to meet food service quality standards.
Work Conditions and Physical Capabilities:
Fast-paced environment; Repetitive tasks; Standing for extended periods.
Personal Suitability:
Initiative; Flexibility; Team Player; Client Focus; Reliability: Organized
EMPLOYER:
Edo Japan
6800 48 Avenue, Suite 132
Camrose, Alberta, Canada T4V 4T1
HOW TO APPLY:
By Email:
dave05092003@yahoo.com
By Mail:
6800 48 Avenue, Suite 132
Camrose, Alberta, Canada T4V 4T1