Food service supervisor
Location: Red Deer, AB
Salary: $15.00 / Hour
Vacancies: 1 Vacancy
Terms of employment: Permanent, Full time 35 to 40 Hours / Week
Start date: As soon as possible
Employer covers the relocation costs
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 1 to 2 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling
Work Location Information: Relocation costs covered by employer
Personal Suitability: Flexibility, Client focus, Team player, Effective interpersonal skills
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules
Work Setting: Hotel, motel, resort
Workers Supervised: Kitchen and food service helpers
Credentials (certificates, licences, memberships, courses, etc.): Not required
How to apply
By email: tjshin2011@gmail.com
By mail
Red Deer Inn & Suites
7444 Gaetz Avenue
Red Deer, AB
T4P 1X7