- Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
- Terms of employment Permanent employment, Full time 35 to 40 hours / week
- Start date As soon as possible
- Employment conditions: Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
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Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
Experience an asset
- Work Setting
- Food service establishment, On-site customer service, Fast food outlet or concession, Willing to relocate, Restaurant
- Personal Suitability
- Client focus, Effective interpersonal skills, Excellent oral communication, Flexibility, Team player
- Tasks
- Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers’ complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedules
- Supervision
- 5-10 people
- Work Conditions and Physical Capabilities
- Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods
Benefits:
Other benefits
Free parking available
Long term benefits
Other benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen or a permanent resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
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By email
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In person
202 CLAIR RD E suite Unit 2F
Guelph, ON
N1L 0G6from 11:00 to 23:00
