Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
- Work Setting
- Restaurant
- Personal Suitability
- Team player
- Cook Categories
- Line cook
- Cuisine Specialties
- Mexican
- Tasks
- Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas
- Work Conditions and Physical Capabilities
- Repetitive tasks
How to apply
-
By email